Whether it’s a sullen mood or an annoying cold – a cup of piping hot masala chai (Chai Latte) can cure just about anything. The warmth of spices in this sweet beverage is a hit with people across the country and everybody has their own special chai masala recipe. I always have a box of chai masala handy in the kitchen.

Prep Time: 6-10 minutes

Cook time: 11-15 minutes

Serve: 2

Level Of Cooking: Easy

Taste: Mild


  • Tea Leaves 4-6 teaspoon
  • Milk 1 cup
  • Chai masala 1 teaspoon
  • Sugar 1 Teaspoon’s
  • Water 1 cup


  1. Get Water in a pan
  2. add all dry ingredients into the water
  3. Boil The Water
  4. add Milk
  5. serve


If you don’t have Tea (Chai) masala

All ingredients are listed below

  • 3 Cardamon (Crushed)
  • 4-6 Black Pepper (Crushed)
  • 1 Tea Spoon Ginger (Grated)
  • 2 Cloves (Crushed)
  • 1/4 Tea Spoon Cinnamon (Grounded)
  • 4-6 Black Pepper (Crushed)